Hamirpur Resort | Best Luxury Resort in Jim Corbett | Forest Resort
A Culinary Experience, Rooted in the Land
Dining at hamirpur resort is more than just a culinary experience—it’s a celebration of nature, flavours, and unforgettable moments. From fireside feasts under the stars to immersive farm-to-table experiences, every bite tells a story of the land, its people, and its traditions.
More Than a Stay, A Way of Being
Namaskar! Welcome to Hamirpur Resort, where luxury isn’t defined by opulence, but by the untamed beauty of the wild, the purity of the air, and the rhythm of the earth. Here, every sunrise is an invitation to pause, to listen, to reconnect. The whispers of the forest, the song of the river, and the call of adventure weave together an experience that is both profoundly grounding and infinitely liberating. Nestled in the heart of Jim Corbett’s emerald wilderness, Hamirpur is more than a retreat—it is a philosophy of living, where sustainability, heritage, and hospitality merge into an art form. Between the ancient Kumaoni hamlets and the raw expanse of the jungle, we have nurtured a sanctuary where nature leads, and we follow.
Poolside Barbeque: Smoke, Fire & Flavour
A curated grill experience by the pool, where the aroma of sizzling meats
and vegetables fills the air.
The Spirit of Hamirpur
Unwind with handcrafted cocktails and fine spirits in a rustic, cosy setting inspired by the legendary hunter and conservationist, Jim Corbett.
Farm to Food: The Hamirpur Kitchen Garden
At Hamirpur, every ingredient tells a story. From our own organic gardens to the trusted local farms we partner with, each harvest arrives fresh, pesticide-free, and full of integrity. Dining here isn’t just about food—it’s a mindful experience, guided by the land, shaped by the seasons, and rooted in the hands of the people who grow what we serve.
Farm Visits: Stroll through lush gardens, learn about indigenous produce, and handpick your own ingredients.
Tasting Menus: Savour curated farm-to-table feasts celebrating seasonal flavours at their peak.
Themed Dining Nights: Indulge in specially crafted menus inspired by the freshest harvests, bringing nature’s bounty straight to your plate.
The Flavours of Kumaon: A Culinary Journey
Nestled amidst the serene hills of Kumaon, Hamirpur Resort invites you to
experience the region not just through its landscapes, but through its rich
and soulful cuisine. Every meal here is a celebration of local traditions,
seasonal ingredients, and time-honored recipes passed down through generations.
At Hamirpur Resort, Kumaoni food is prepared the authentic way—slow-cooked,
thoughtfully spiced, and deeply comforting. From the earthy aroma of mandua
(finger millet) rotis to the delicate flavors of bhatt ki churkani, aaloo ke
gutke, and chainsoo, each dish reflects the close bond between the people of
Kumaon and their land.
Rajma from Munsiyari: Grown by a small family who traditionally harvests just for themselves, they have exclusively partnered with Hamirpur to share their produce on a fair commission.
Hand-Pounded Mandua Flour: Sourced from village co-operatives, bringing you the rustic goodness of the hills.
Pahadi Ghee & Churpi Cheese: Made using age-old techniques for rich, earthy flavours.
Wild Forest Honey: Harvested sustainably by local beekeepers, offering a taste of untouched wilderness.